This handed down recipe is expected to show up at the buffet table at every holiday.Sometimes there are 2 or three- because we never know if there will...
Author: Pat Duran
Cranberries are healthy and my husband loves them, so here ya go.
Author: Rose Rauhauser
Both smoothies are from Maria Prassa http://breadandtea.com/tag/smoothies/neasletter I have been receiving since last year. I always have yogurt in my...
Author: Maria *
The creamy cheese filling is just as delightful as the subtly sweet crepe. Oh, and they're pretty as a picture too!
Author: Susan Feliciano @frenchtutor
A great recipe, for a flaky almond flavored breakfast treat or a snack with that afternoon tea.
Author: Pat Duran @kitchenChatter
A cupcake with a difference, perfect for parties and gatherings of any kind. Cool and delicious, and so easy even the kids can make them!
Author: Tam D
So many wonderful uses for these tasty fried apples. We hope you will enjoy!
Author: Baby Kato
This recipe from 1946 Food by Caprial Pence as prepared on Food Network can be very versitile when it comes to the filling as other fruit may be used such...
Author: Pat Duran
This recipe was given to me by my Aunt Martha- but has been tweaked by me as she just goes by feel and this and that directions.
Author: Pat Duran
This recipe is good for late fall days and not as much fresh fruit available to make but I am a fan of dried fruit. On Occassion have taken to big Family...
Author: Glenda Moore
I made a strawberry Oatmeal breakfast Smoothie yesterday and my family loved it so today I looked into the fridge to see what i had on hand to make up...
Author: Eileen Hineline
Baked with my new pie baker! Fun and delicious, and lower in sugar. Blueberries are good for you! You could probably use regular Splenda and adjust the...
Author: Sea Sun
This is a light and delicious breakfast option. We loved how the cinnamon and sugar mixture makes the pita sweet and crunchy. It's a great compliment to...
Author: Lynn Dine @diner524
This looks like a lot of work, but it's really easy to make and delicious, too.
Author: Roz Wenrich
This makes a pretty loaf of bread & is from the Taste of Home's Holiday Card Recipe Collection. I have tweaked it a little, to make it a little healthier...
Author: Sharon Colyer
my favorite things are in this cake. blueberries, cream cheese and easy. would work with strawberries too
Author: c g
I had some apple pie filling in the refrigerator-and 1/2 box of phyllo sheets- enough to make 6 apple rolls. They are so good and flaky. I sprinkled cinnamon...
Author: Pat Duran
This is the best tasting filling for cakes, coffeecake, bread pudding, bismark doughnuts, muffins,cookies, foldovers , your oatmeal, apple bread or just...
Author: Pat Duran
We can't think of a better way to start the day than with a slice of this apple streusel coffee cake. It's a quick and easy to make cake that's layered...
Author: David Brandon
This is a variation on a classic French pound cake, in which olive oil is used instead of butter for a light, fresh flavor. The cake is delicious on it's...
Author: Pat Duran
This recipe was given to me when I was stationed at the parish mother house in Traverse City, Michigan. A lady of the parish gave this to me along with...
Author: Pat Duran
This recipe is from Cajun Chef Ryan. Inspired by his wife who loves peaches-- but this recipe can be made with other fruit- fresh or frozen or canned....
Author: Pat Duran @kitchenChatter
I have had this recipe for awhile but not sure where I got it. I tried it for the first time this morning for breakfast so I am sharing a picture. They...
Author: melinda simpson
I got this recipe (which comes from Barbados) several years ago. I like to make this as a fruit serving when we have a spicy Caribbean dish for dinner,...
Author: Vickie Parks
A great way to enjoy doughnut holes without frying. The apple and cinnamon mixture add a nice flavor.
Author: Daily Inspiration S
Who's ready for brunch?! Well, this recipe is one wonderful breakfast treat, for sure. There are multiple steps involved - and a good bit of effort - so...
Author: Marybeth Mank
Fall is the time for APPLES to Harvest and Now is a great time for baking this simple heart-warming delight. I can also add raisins to this or even cranberries,...
Author: FREDA GABLE
I love french toast bakes, but not all the fat and calories, so I lightened it up a bit w/ egg beaters egg substitute and fat free milk. It tastes jsut...
Author: sherry monfils
Fall is my favorite time of year because it's apple season. I typically buy 1 bushel of apples per year and use them to make apple sauce, apple butter...
Author: Patricia Carter-Thompson
Author: Polly Anna
Suitable for Stages 2 and 3 of the Candida cleanse diet.
Author: Mikie Michelle
Want something different ???? Here you go !!!! It is a sandwich... it is a dessert... it is just so good !!! We have had this for breakfast, lunch and...
Author: Colleen Sowa @colleenlucky7
This is a recipe from Taste of Home that I like to use when I have lots of blueberries in the freezer.
Author: Kathy Klein
One of the best most moist apple cakes I have had the color come sout so pretty if you use red skinned apples and leave the skins on.
Author: malinda sargent
When you want a breakfast that is filling and good for you, try this Morning Glory Fruit Shake. This recipe is for ( Time after Time ) breakfast.
Author: Eddie Jordan @EDWARDCARL
It is fresh strawberries (grandson's favorite and blueberries (hubby's favorite) over a flaky crust (or oatmeal/pecan crust) with calorie reduced white...
Author: Kathy Kegans-Johnson
What to do when you have a bunch of left over puff-pastry and more apples than you can eat? Make turnovers!!!! That's what I did. This recipe is based...
Author: Maggie May Schill @NakedMaggie
For five days, my cousin kept telling me she couldn't wait for Cherry-Go-Round day and her mother-in-law was going to bake it for her and her husband and...
Author: Debby DeRousse
I was looking for an easy way to make fried pies, and decided on trying egg roll wrappers. These turned out delicious and were very simple to make.
Author: Tammy Lucas
I haven't actually tried this recipe yet. It sounds like it would taste good, especially since the weather is still warm. I got it from a Family Circle...
Author: Linda Tennant
Made this for breakfast one saturday along with eggs, sausage and hashbrowns, yum!
Author: Nancy Allen
You can serve this over ice cream or shortcake. Real good also over pound cake with whip cream.
Author: Gwendolyn Kenitzer
This is for the zucchini lovers out there,I do not know if there is a preserve out there for zucchini.. A friend of mine gave me this recipe for the club...
Author: Gloria Gasperson'Giddings @MsGlo
Quick and easy recipe even the kids or grandkids can help with this, as it is so unstructured. So take a break during the coming holidays and make this...
Author: Pat Duran
This is really good granola. I love it on my oatmeal or cream of wheat in the morning.
Author: Nancy Allen
From my Grandma Posey this is soooooooooooooo good!
Author: malinda sargent @GREEKROSE2005
Adapted from a recipe at TexasSweet.com
Author: C G @Celestina9000